Video Interview: Richard Gough
Richard Gough, Artistic Director of the Center for Performance Research (CPR), Professor of Performance Research and editor, speaks about his central working interest and research project, “Devouring Theater: After Taste”, on food in performances and food as performing art. He explains the importance of the concept of “interweaving” for his work and the impact of his fellowship on his research.
Keywords
- Performance, Research, food in performances, food, food as performing art, eating, cooking, art, interweaving, performance, cultures, interweaving performance cultures.